Balthazar New York
Balthazar opened in SoHo in the spring of 1997. The bustling, romantic brasserie serves traditional French fare from breakfast through supper every day, with brunch served on weekends.
Balthazar offers a wide selection of fresh seafood and shellfish, as well as bread and pastries that are baked fresh every day at Balthazar Bakery.
Balthazar NYC – A Timeless French Brasserie in the Heart of SoHo
Located in the bustling heart of SoHo, Balthazar is a celebrated French brasserie that has become a culinary landmark in New York City. Known for its charming Parisian ambiance, exceptional breakfast and brunch menus, and timeless French cuisine, Balthazar is more than just a restaurant – it’s a destination.
Whether you’re a local New Yorker or a visitor seeking an authentic French dining experience, Balthazar offers a little taste of Paris right in Manhattan. From flaky croissants to indulgent steak frites, the experience is unforgettable.
The Balthazar Experience
A True Parisian Atmosphere
Step inside Balthazar and you’ll be transported to a classic brasserie in Paris. With its high ceilings, antique mirrors, red leather banquettes, and brass railings, the interior is warm, inviting, and effortlessly chic.
The restaurant is always buzzing, making it the perfect place for a morning meeting, a weekend brunch, or a romantic dinner. The staff is attentive, knowledgeable, and enhances the overall experience with impeccable service.
Breakfast & Brunch at Balthazar
Signature Dishes That Delight
Balthazar’s breakfast and brunch menu is one of the best in NYC, offering a sophisticated selection of French-inspired classics and New York favorites. Some of the most beloved dishes include:
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Eggs Benedict – Served with smoked salmon or Canadian bacon on a toasted English muffin with silky hollandaise.
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Balthazar Bakery Pastries – Freshly baked daily, including croissants, pain au chocolat, and brioche.
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Scrambled Eggs in Puff Pastry – A signature dish with wild mushrooms and asparagus.
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Avocado Toast with Poached Eggs – A modern classic with a French twist.
All dishes are made with seasonal, high-quality ingredients, sourced locally and prepared with care.
Freshly Brewed Coffee & Parisian Pastries
Pair your meal with Balthazar’s strong French roast coffee, a glass of freshly squeezed juice, or a classic mimosa. The restaurant also boasts an on-site bakery, so every pastry served is as fresh and flaky as it gets.
French Cuisine, Refined and Accessible
Balthazar’s full menu extends far beyond brunch. The lunch and dinner menus offer a rich selection of French staples:
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Steak Frites
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Duck Confit
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Onion Soup Gratinée
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Bouillabaisse
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Moules Frites
Each dish is thoughtfully prepared, celebrating the traditions of French cuisine while keeping the NYC diner in mind.
Wine List & Cocktails
A carefully curated French and international wine list complements the food menu, along with a well-balanced cocktail program. Whether it’s a crisp Sancerre or a bold Bordeaux, the beverage program is crafted to elevate your dining experience.
Ideal for Any Occasion
Breakfast Meetings, Weekend Brunch, or Romantic Dinners
Balthazar is ideal for various occasions:
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Business breakfasts with excellent coffee and quiet morning hours.
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Weekend brunch with friends or family in a lively and elegant setting.
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Romantic dinners with candlelight, exceptional wine, and expertly prepared French food.
It’s also a celebrity favorite, so don’t be surprised if you spot a familiar face during your visit.
Balthazar Bakery: A Destination in Itself
Attached to the restaurant is the Balthazar Bakery, a beloved neighborhood spot offering artisanal breads, tarts, cookies, and viennoiserie. It’s perfect for a quick breakfast on the go or picking up a gourmet gift.